Talk on commercializing improved cookstoves at GW

The CIGA Seminar Series Presents

Arresting the Killer in the Kitchen:
The Promises and Pitfalls of Commercializing Improved Cookstoves

by

Rob Bailis, Assistant Professor, Yale School of Forestry & Environmental Studies

When: Thursday, November 3, 5:30 – 6:30 pm
Where: The Elliott School of International Affairs, Room 505
1957 E Street NW

Professor Bailis will review the impacts associated with dependence on solid fuels as a source of residential energy throughout the developing world and discuss the current state of household energy interventions.

Light refreshments will be available

RSVP requested: http://bit.ly/rkc49g

CIGA is part of GW’s Elliott School of International Affairs and its Institute of Global and International Studies

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